Coconut flour cake with Chocolate icing

Coconut cake with chocolate icing

1/2 cup coconut flour 
1/2 tsp sea salt
1/4 tsp of baking soda
6 eggs
1/2 of grapeseed oil 
I used about 30 drops of ez-sweetz
1 tbls of vanilla

I sifted the flour, salt and baking soda together in a bowl
mixed eggs, grapeseed oil, ez-sweetz, and vanilla
then put altogether and baked at 325 for about 20 minutes, I just watched it and took out when done....

icing
1/3 cup of heavy whipping cream
2 oz of cream cheese softened
2 tbls of butter softened
2 tbls of unsweetened cocoa
4 drops of stevia
15 drops of ez-sweetz
1 oz of unsweetened chocolate melted 

whip heavy whipping cream until stiff
beat cream cheese and butter, then blend in cocoa and sweetener
carefully fold in the whipped cream, melt chocolate and mix in with spatula